I'd like to start off by saying, I dislike onions with a passion. Now, with that being said, this is why I don't usually like guacamole. For the most part, the onions seem to be over bearing, and when I do try to eat guacamole, I have to pick through it to avoid the onions.
Something you should also know, I LOVE avocados. This is why I keep trying to eat guacamole, I want the avocados more than anything.
My father in-law showed me a simple trick to making guacamole without having to cut up onions into it. Instead we used Picante "mild" salsa. Mind you, this is probably the only salsa I like because the onions don't overwhelm me when I eat it.
So here is what you will need for your simple, yet flavorful guacamole.
* about 4-5 tablespoons of picante mild salsa.
* 5 avocados ( we used small avocados so you'll need to adjust your measurements if you use bigger ones)
* pinch of garlic salt
* salt and pepper to taste
- Cut the avocados in half, and take the pit out.
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